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Special dietary needs, contact Willie Crawford, 678-643-3620


Top 20 Dinner – Buffet Style – Cash Bar – $55   

Wednesday, October, 27

Tropical Fruit Display with Vanilla Yogurt Sauce, Mixed Greens with Raspberry Vinaigrette, Roasted Corn Salad with Peppers, Onions, and Fresh Cilantro, Confetti Rice, Green Beans, Assorted Dinner Rolls with Butter, Grilled Mahi Mahi with Caramelized Pineapple Salsa, 5 oz Sirloin Steaks with Sweet Caramelized Onions, Chocolate Mousse Cake

Auction Dinner – Buffet StyleCash Bar – $50   

Thursday, October 28

Classic Caesar Salad with Parmesan Croutons, Caprese Salad with Pesto Dressing, Sauté Green Beans, Garlic Bread Sticks, Italian Herb Crusted Chicken, Vegetable Lasagna, New York Style Cheesecake

Awards Dinner – Buffet Style –  Cash Bar   – $55

Saturday, October 31

Crisp Iceberg Lettuce with Crispy Applewood Smoked Bacon, Cheddar Cheese, Croutons, Tomato, Cucumber, Sweet Vidalia or Buttermilk Ranch Dressing, Southern Style Cole Slaw, Cheddar Mashed Potatoes with Brown Gravy, Fried Green Tomatoes with Goat Cheese and Roasted Red Peppers, Seasoned Vegetable Medley, Cornbread, Herb Roasted Pork Loin with Dijon Gravy, Shrimp and Grits, Peach Cobbler with Fresh Whipped Cream

Lunch Package

Offered as package only – $100

Stay and eat or “Grab and Go”

All Boxed Lunches, except Caesar salad, are served with whole fruit, snack-sized chips. Chocolate chip cookie and bottled water

Tuesday, October 26, 2021 – Hickory Smoked Ham – Sharp Cheddar Cheese, Lettuce, and Tomato on a Brioche Roll

Wednesday, October 27, 2021 – Chicken Club Wrap – Breast of Chicken, Lettuce, Tomato, Bacon, Cheddar, Mayonnaise Drizzle, Spinach Tortilla

Thursday, October 28, 2021 – Turkey Salad – with Lettuce and Tomato served on a soft Croissant with Pasta Salad

Friday, October 29, 2021 – Crisp Caesar Salad with Grilled Chicken – Crisp Romaine Lettuce, Parmesan Cheese and Herbed Croutons